Birthday ice cream cone cupcakes recipe

Celebrating a summer birthday and in need of a fun, kid-friendly dessert idea? Look no further than these easy and delicious birthday ice cream cone cupcakes. Made in thirty minutes and featuring 6 ingredients, these ridiculously cute sweets are going to be a must-have around the table. Watch the video below to learn how to plan for your own, then read the instructions to get all the ingredients.

Ingredients/Materials:

• Funfetti cake mix (15.25-oz. box)
• Funfetti frosting mix (15.6-oz. container)
• Ice cream cones
• 3 whole eggs
• 1 cup water
• 1/2 cup oil
• Piping bag
• Muffin tray
• Sprinkles

Directions:

1. Set oven to 350 degrees F.
2. In a mixing bowl, add Funfetti boxed cake mix.
3. Add 3 whole eggs, 1 cup of water and 1/2 cup of oil.
4. Mix and then chill for 10-15 minutes.
5. In a muffin tray, add an ice cream cone in each cup.
6. Using the chilled cake mix, pour into each ice cream cone until 3/4 full.
7. Place in oven and bake for 20-25 minutes.
8. Remove and cool for 15 minutes.
9. Pipe Funfetti frosting mix on top.
10. Top with sprinkles and serve.

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